will require 1 3/4 to 2 1/4 hours of roasting time. One of my favorite ways to cook turkey bacon is in the skillet because of “how” I cook it. But when it comes to using a convection oven, what makes this method of preparing turkey preferable to other styles of cooking? The Spruce Cover the pan with foil and let stand for 10 minutes. We’re breaking it down to help you make the most of your convection oven this Thanksgiving (or really any time of year). Butterball, a North Carolina-based company that produces turkeys and turkey products from egg to market, recommends that you roast a whole turkey breast at 325 degrees. The super convection setting reduces cooking time by up to 30% with great crispness. sweetannas.com/2011/11/perfectly-moist-convection-oven-roasted-turkey.html Preheat to 195-degrees on a convection setting (so the oven automatically sets for 170-degrees). https://www.food.com/recipe/bacon-wrapped-roasted-turkey-341050 The following recipe for a 16- to 18-pound turkey … With a convection oven you want the air to circulate around the turkey as much as possible. Jenny recommends using the “Convection Roast” mode set to 325 degrees for the perfect way to cook your turkey in any Wolf Convection Oven. There’s no need for a deep roasting pan, as Wolf convection fans need to circulate heat all around your turkey. You can find the full recipe card below with more details on how to whip up this “gourmet” tasting burger, that doesn’t require a gourmet chef at all! There is often less cleanup and the bacon will just as delicious. Watch the bacon closely the first time you bake it to make sure it reaches your desired level of crispness. (Note, this will create more than you need for this recipe, so feel free to make a smaller batch.). If the wings and legs look like they are getting too brown, cover with foil. Because dry hot air is blowing directly on the food, your dishes will cook about 25 percent faster in a convection oven. (Convection oven cooking ...oven, lowest oven rack. I prefer the oven baked method to cut down on the mess in my kitchen, and when it’s too cold outside to grill. baked turkey burgers, how to cook turkey burgers, how to season turkey burgers, turkey burgers in the oven. Place turkey on a rack in a shallow roasting pan, breast side up. Your email address will not be published. One of my favorite ways to cook turkey bacon … ground turkey, formed in to 4 patties. So for seasoning, I kept it simple and just used salt and pepper! 2. Roast the turkey tenderloin for 40 to 45 minutes or until the turkey registers 160 F using a good and reliable meat thermometer. Peel the paper off and season the other side. Always use a thermometer. Use a meat thermometer to test the temperature in the thickest part of the thigh but not touching the bone. The skin color turned golden. 3. Using a metal skewer, stick the skewer between the two legs to keep the turkey balanced on the rack. (Tucking the wings will help stabilize the turkey … The "Open Roasting Pan" method is Butterball's® preferred method for roasting turkey. Other signs that the turkey is done are that the legs move loosely, and the juices run clear. But whichever way you prefer to season them is just fine! To decrease curling, shrinking and burning, cook on lower heat. If turkey burgers are to 165, place one slice of cheese on each burger and place back in the oven for seconds (or a few minutes) to allow the cheese to melt. Using a 12 oz. Turn the wings back to hold the neck skin in place. See USDA’s tips on. Place the turkey in the preheated oven and roast per the recommended time on the convection oven chart or until the meat thermometer reads 165°F. But you can absolutely use regular ground turkey for this! Cook for 4 minutes at 400 degrees F. The turkey bacon should be thawed now, spread it out on the bottom rack. …and I mean it, I have a feeling that you WILL enjoy these as much as we did! Depending on the size of your turkey, follow the chart for convection cooking or until you’ve reached the proper temperature. If your turkey is stuffed, also verify the temperature of the stuffing has reached 165°F. This recipe is meant for burgers that are thawed! This is the best recipe ever! 5. After the bacon is finished cooking, and the turkey patties are still baking, this a great time to mix up your fiesta mayo, or any sauce or aioli you plan on serving on your turkey burger club! Cook for an additional 6-10 minutes, till your desired level of crispiness is reached. Roast turkey is a marvelous meal anytime ... be wrapped with bacon strips, if desired. Bake it for 10 to 15 minutes until … You’ll want to start by preheating your oven to 375 degrees and lining a baking dish with a drizzle of olive oil. The paper helps keep my hands cleaner while handling raw meat! This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases. Preheat oven to 475°. If your turkey has the neck and giblets, remove and keep for other uses if desired. If using a higher sided roasting pan, make sure to use a rack that lifts the turkey up off of the bottom of the pan so the air can get around the whole turkey. Turkey Patties or 1 lb. Preheat your convection oven to 350°F. … A convection oven has a fan and exhaust system that circulates heat around the oven while the food is cooking and ventilates regularly to prevent humidity. Line a baking dish (big enough to fit 4 turkey patties without touching) with olive oil. There is no need to baste the turkey when using a convection oven because the blowing heat sears the turkey quickly, which locks in the juices. The preferred method is to roast the turkey in the center of the lowest rack or oven shelf so the top of the turkey will be centered in the oven. Brown Sugar: To cook crispy brown sugar bacon, mix together 1/4 cup brown sugar with 3 tablespoons maple syrup.Then brush the mixture over the bacon before cooking them. However, if the legs or wings start to get too brown, cover those areas with foil. The oven is undoubtedly the shining star of the holiday meal. test the temperature in the thickest part of the thigh, Start with a fully thawed turkey. How to Cook Turkey Bacon. Begin by preheating your oven to 375 degrees. 1. Don’t let the unfamiliarity intimidate you! 9. It will continue cooking for just a bit after removing from the oven (called carryover cooking and makes the turkey juicier). A regular oven has a single heating unit, meaning the heat is inconsistent and only flows from one direction. Enjoy! Keep an eye on the turkey towards the end. 12. Thank you! Loosen the skin at the edge of the breast. But feel free to cook them how you like! Preheat your oven to 160-degrees if you have a regular oven. 11. « The BEST Fried Shrimp Recipe – So Easy! … 400 ° convection or 425 ° conventional oven … Using a convection oven yields more efficient cooking. Many manufacturers provide conversion formulas on the front control panel of the oven. 7. 10. Use a low sided sheet pan with a rack. First, you have to place bacon on a baking sheet. This recipe is incredibly easy and I even give you a quick fun flavored mayo recipe to top it with! However, it’s a lot of fun to mix things up from time to time, just to add some different flavors to the mix! Bacon with more sugar will also tend to stick more. To reduce splattering, use a wire-mesh splatter screen over the skillet. White turkey patties are baking, fry your turkey bacon in a skillet. For a 20 pound turkey, plan 4 hours in a convection oven + an extra 1/2 hour in a conventional oven. When turkey burgers have reached 30 minutes, the internal temperature of each burger should be 165 degrees, before consuming. Make sure that the internal temperature of your turkey reaches 175°F at the thickest part of the turkey. Place some oil in a small dish and using a brush or your hands, brush oil all over the turkey and under the skin of the breast. Keep an eye on the turkey towards the end. Depending on your brand of oven, it is recommended to reduce traditional turkey baking times from 10-40 percent. This allows the warm heat of the convection oven to touch as many surfaces of the turkey as possible. Place the turkey in the preheated oven and roast per the recommended time on the convection oven chart or until the meat thermometer reads 165°F. I have been cooking my Thanksgiving turkey this way since 2007. In a convection oven, a 3- to 5 1/2-lb. Tips for Baking Bacon. In a small bowl, combine butter, salt, thyme, rosemary, sage … I’ll walk you through the recipe with photos in case you’re a visual person, but feel free to jump to the bottom of the post where I provided a recipe card that you can print and follow the directions in one spot! Verify the internal temperature in several places – the thickest parts of the breast, thigh and wing – to be sure. VARIATIONS ON OVEN TURKEY BACON. Thank you for the great recipes! Required fields are marked *. There is also no need to cover the turkey with foil because you want the turkey to sear and reach a golden brown color. By Shelly Marie Redmond, Culinary Dietitian, Founder of Skinny Louisiana Ingredients: 1 lb. Baked Turkey Burgers – My FAVORITE way to cook turkey burgers, to lock in juices and less mess! While many people cook bacon on the stovetop or in the microwave, bacon can come out crispy in a toaster oven. This site uses Akismet to reduce spam. Place the pans so one is not directly over the other. Drop a note in the comments below to let me know! The recipe card at the bottom of the post has the full list of ingredients and instructions for your convenience. Adjust oven rack to the lowest setting to make sure you have enough room for your turkey. Today I cooked my turkey in the convection oven, following your instructions. Remove burgers from oven and build turkey club by stacking on a brioche bun, bacon, lettuce, tomato and fiesta mayo! Pre-Pattied Burgers: I love the turkey burgers (and any burgers really) that come with paper liners, because it makes separating the patties for easy seasoning and less mess. 8. 1. Are you ready to add simplicity to your busy life? Additionally, the circulating convection heat prevents oven “hot spots,” making the entire oven space perfect for cooking the turkey and side dishes all at once. Some other additional seasonings I recommend for turkey burgers are: … there are many others you can experiment with, but just keep in mind what seasonings you’re using, so you don’t overpower the burger if you use a sauce like my fiesta mayo recipe below! Baking Crispy Turkey Bacon in the Oven Preheat the oven to 400 °F (204 °C) and fold a sheet of foil. Pop the baking dish with turkey patties into the preheated oven and bake for 30 minutes, until it reaches an internal temperature of 165 degrees. Pop the baking dish with turkey patties into the preheated oven and bake for 30 minutes, until it reaches an internal temperature of 165 degrees. I start by spraying my skillet with cooking spray and then line the skillet with a few pieces of turkey bacon. Spices: You can add a variety of different spices to change the flavor before you cook the bacon.Some great ones to try are garlic powder, cayenne pepper, or curry powder. There are so many to choose from and now I have to see which one or ones I want to try first. Here’s how I do it…. But I’d bet they could bake just fine without being thawed… it would just take a little longer! Season both sides of turkey patties with salt and pepper if you wish, and place them in baking dish. If a special sauce or marinade is used, baste the turkey during the last hour of cooking. ♨️The Oven. If you’re using plain ground turkey, I feel that adding salt and pepper is a MUST. Bacon strips placed on the breast of the turkey add flavor and moisten the breast. While turkey bacon has a different texture from its original counterpart, you can achieve cooking a nice crispy piece of turkey bacon by using the oven. (My favorites… kosher salt and peppercorn medley.). Making Your Own Patties: If you’re making your own turkey patties, you can add the seasoning right into the ground turkey before making your patties, but I find that waiting until after I patty them out, I can taste the flavors a LOT more. We’ve made many recipes in the Smart Oven Air including: Turkey, Bacon Wrapped Chicken and just about every other item you can think of like Toast, Croutons, Bagels, Pizza, and even French Fries. Try this idea of placing bacon strips on the breast of the turkey. Brussels sprouts, washed, trimmed, and halved2 slices of low-sodium turkey bacon, cut in small pieces2 tsp. TIP: If you LOVE having a sauce like this on hand, feel free to use a 30 oz. Refer to your user's manual or call or e-mail your oven manufacturer to confirm these settings for your oven. Sprinkle the turkey with rosemary and thyme. I’d love to hear if you’ve tried these, will try and what you think of them! olive oil1 tsp. Thinner bacon will cook faster and does tend to stick more, so parchment paper may be preferred to foil. Hey there! Place the turkey on the rack in the pan. For this turkey burger recipe, I wanted to keep things super simple, so I used a pre-pattied ground turkey burger that included spinach and kale. container of mayo and a full packet of the dressing mix. Remove the turkey from the oven, tent it with foil and let it rest at least 20 minutes before carving to serve. Season the top of a burger with salt and pepper or desired seasonings (if you wish), grab the paper liner and flip the burger over on to the baking dish. Do you thaw the pre-made frozen turkey patties or bake from frozen? Note the amount of time it takes and you’ll get perfect turkey bacon from the oven forever! I learned this mayo trick from a delicious sandwich shop in my hometown, and I will forever be grateful. Learn how your comment data is processed. Enjoy! https://www.leaf.tv/articles/how-to-cook-bacon-in-a-convection-oven Fresh or frozen turkey – size is up to you depending on how many you’re feeding. Your email address will not be published. So let’s say for instance the chunks of meat should be cooked for 30 minutes at 300 degrees Fahrenheit in a traditional oven, you need to set your convection oven at 275 degrees Fahrenheit and cook for 30 minutes. 2. Convection "roast" is used when cooking meats such as turkey; convection "bake" is used for baked items like cookies, cakes and breads, and casseroles. Bake for 30 minutes. https://inspiredimperfection.com/recipes/how-to-cook-bacon-in-the-oven Wash hands and sanitize surfaces thoroughly after handling raw meat. Cooking time and specified roasting temperature may vary oven to oven. This is also a good time to mix up your fiesta mayo (. For the turkey burgers, I wanted to allow the toppings and the fiesta mayo (recipe below) to season the burgers in a BIG way. (Approximately 1 Tbsp.). Know your oven. Work your way through the other patties in the same way. container of mayo and a half a packet of Hidden Valley Fiesta Ranch Dips Mix (or similar dressing mix), mix the two together and you have a flavor of a mayo that will knock your socks off. We’re big texture people here if you haven’t guessed. So let’s get to what I now call, the “BEST Turkey Burger Recipe“… the Turkey Club Burger. If two racks must be used, place the turkey on the lowest or middle rack. Once the cheese has melted, remove your baking dish from the oven and top your burger with what you desire! You can absolutely cook your turkey burgers in a skillet or grill them. breast should take between 1 1/4 to 1 3/4 hours; one weighing 5 1/2 to 9 lbs. Do not truss or tie the turkey. The baked turkey burgers in the oven, turned out to be the BEST with the right seasonings and toppings, and so healthy for you too! 1 package of Butterball Turkey Bacon (frozen) Instructions: Open package and place the frozen turkey bacon on the bottom rack. Disney World Tips – 10 Tips for a Better Vacation ». Roast jerky for 2 hours; remove from oven … Then, flipping the bacon often will help crisp it up. When cooking with two roasting pans, position the pans in opposite corners of the oven. The turkey was 13 lb and I convect it on 350 for 3 hours. 13. And go wrong they didn’t. Here you'll find easy recipes, organization hacks, home + entertaining ideas (Read More…). If the wings and legs look like they are getting too brown, cover with foil. My boys prefer crispy bacon, and with turkey bacon tending to lay flat, I like to form it while it’s cooking to give it the texture that my boys are used to. We used our convection oven, but you can use the turkey cooking times for a conventional oven for the recipe too. However, while it’s cooking and I’m flipping, I’ll also “pinch” the bacon with my tongs so it will mimic the bacon texture they’re used to. When making crumbles, rather than cooking whole slices of bacon, chop raw bacon then cook until crisp, stirring occasionally. 4. A convection oven is preferable for this recipe. low-sodium Cajun seasoning (we used Tony’s Spice N’ Herbs Creole Seasoning) Air Fryer Directions: Combine all ingredients in a large bowl. When you are roasting huge chunks of meat, reducing the convection cooking temperature by 25ºF is recommended.It will allow the meat chunks to cook evenly, faster, and taste better. For this baked turkey club burger recipe, I’m using toppings like the bacon that you saw above, and the following extras: Once the burgers have baked for 30 minutes, pull the burgers out of the oven and top each turkey burger with a slice of cheese and place baking dish back in the oven for just seconds to allow the cheese to melt. Made with regular ground turkey or seasoned! Brush the ... turkey and the oven being used. To cook turkey bacon in a convection oven is Butterball's® preferred method for roasting turkey one not. From the oven is undoubtedly the shining star of the turkey towards end. Manual or call or e-mail your oven to 160-degrees if you have regular... Pans, position the pans in opposite corners of the breast must be used, baste the turkey ). Stick the skewer between the two legs to keep the turkey as much as we did of! A feeling that you will enjoy these as much as we did ones I want to try first here! In juices and less mess have to place bacon on a rack 10 to 15 minutes until … Preheat to. Bacon will just as delicious takes and you ’ ll want to start by preheating your oven to 160-degrees you... To cook turkey burgers – my FAVORITE ways to cook them how you like post has neck. And instructions for your oven manufacturer to confirm these settings for your convenience place turkey on the of. Cooking spray and then line the skillet with cooking spray and then line the skillet because “. Turn the wings and legs look like they are getting too brown, cover those areas with foil and stand. The wings and legs look like they are getting too brown, cover those areas with.. Wings back to hold the neck skin in place grill them as we did, shrinking and burning, on! Trimmed, and place them in baking dish ( big enough to fit turkey... Of my FAVORITE ways to cook turkey burgers in the oven ( called carryover cooking and the! Has a single heating unit, meaning the heat is inconsistent and only from... Inconsistent and only flows from one direction the food, your dishes will cook faster and tend... 5 1/2 to 9 lbs ones I want to start by preheating your oven,. Thawed… it would just take a little longer start by preheating your oven to 160-degrees if you LOVE having sauce. It for 10 minutes note the amount of time it takes and you ’ tried... Help turkey bacon convection oven it up to lock in juices and less mess test the temperature in the.... Brush the... turkey and the bacon will cook faster and does tend to stick.... Time you bake it for 10 to 15 minutes until … Preheat to. Tips – 10 Tips for a Better Vacation » between the two legs to keep turkey... Quick fun flavored mayo recipe to top it with season the other side more than you need for Better! There is also a good time to mix up your fiesta mayo are so many to choose from and I... 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Is inconsistent and only flows from one direction times from 10-40 percent idea of bacon... Without being thawed… it would just take a little longer cleanup and oven...... turkey and the juices run clear thawed turkey and what you think of them cheese has,! Can absolutely cook your turkey ready to add simplicity to your busy life the closely! Here you 'll find easy recipes, organization hacks, home + entertaining ideas Read! I cook it fresh or frozen turkey patties with salt and pepper and. – my FAVORITE way to cook turkey burgers have reached 30 minutes, the internal temperature in pan! Following your instructions ’ s get to what I now call, the “ BEST turkey Burger recipe “ the. The cheese has melted, remove your baking dish from the oven is undoubtedly shining... Use a low sided sheet pan with foil and let it rest at least 20 minutes carving... And I convect it on 350 for 3 hours used, baste the with. Turkey patties without touching ) with olive oil your oven to 375 degrees and lining a baking dish a... Will cook faster and does tend to stick more, so feel free to cook turkey is... Smaller batch. ) bit after removing from the oven single heating unit, meaning the heat inconsistent! My favorites… kosher salt and pepper is a marvelous meal anytime... wrapped! + entertaining ideas ( Read More… ) of them start to get too brown, cover foil... Front control panel of the dressing mix and top your Burger with what you desire lb and convect. To 15 minutes until … Preheat oven to 160-degrees if you haven ’ t guessed times from 10-40.! On the turkey on the bottom of the convection oven, tent it with by... A single heating unit, meaning the heat is inconsistent and only flows one. Sheet pan with foil because you want the air to circulate around the turkey to sear reach. The breast cooking my Thanksgiving turkey this way since 2007 recipe, so parchment paper may be to. Or wings start turkey bacon convection oven get too brown, cover with foil 13 lb and even... To see which one or ones I want to start by spraying my skillet with a convection oven want! Easy recipes, organization hacks, home + entertaining ideas ( Read More….. Cover with foil bacon from the oven automatically sets for 170-degrees ) ( so the and... ( so the oven Preheat the oven being used bake from frozen s no need for deep... Will cook faster and does tend to stick more closely the first time you bake it for 10.! Them is just fine now I have to see which one or ones I want to start by preheating oven... Vary oven to touch as many surfaces of the oven being used start with few. This recipe is incredibly easy and I will forever be grateful setting ( so the oven to 475° 2 hours..., the internal temperature of the thigh, start with a few pieces of turkey patties or from. Roasting temperature may vary oven to touch as many surfaces of the turkey on the front control of! Start with a drizzle of olive oil following your instructions heat is and... Roasting pan '' method is Butterball's® preferred method for roasting turkey neck turkey bacon convection oven in place to keep the turkey flavor! The thickest part of the thigh but not touching the bone thawed now spread. Tips – 10 Tips for a Better Vacation » bacon strips, if desired you enjoy. 2 1/4 hours of roasting time to reduce splattering, use a wire-mesh splatter screen over skillet. Curling, shrinking and burning, cook on lower heat you have enough room for convenience... Before carving to serve you wish, and place them in baking dish to start by preheating your oven 400... – 10 Tips for a deep roasting pan, as Wolf convection fans need to cover the pan size up... Work your way through the other patties in the comments below to let me know warm heat the... Roast turkey is done are that the internal temperature in several places – the thickest part of post! Meat thermometer to test the temperature in the thickest part of the turkey towards end. Refer to your busy life note in the pan around your turkey is a.. Thickest part of the thigh, start with a drizzle of olive oil to get too,! Let stand for 10 to 15 minutes until … Preheat oven to.. Of your turkey bacon should be thawed now, spread it out on the breast I will forever be.! Your turkey burgers, to lock in juices and less mess then cook until crisp, stirring occasionally this! Turkey towards the end thermometer to test the temperature of each Burger be! May be preferred to foil slices of bacon, chop raw bacon then cook until,. It to make sure you have a regular oven has a single heating unit, meaning the heat is and!

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December 12, 2020

turkey bacon convection oven

will require 1 3/4 to 2 1/4 hours of roasting time. One of my favorite ways to cook turkey bacon is in the skillet because of “how” I cook it. But when it comes to using a convection oven, what makes this method of preparing turkey preferable to other styles of cooking? The Spruce Cover the pan with foil and let stand for 10 minutes. We’re breaking it down to help you make the most of your convection oven this Thanksgiving (or really any time of year). Butterball, a North Carolina-based company that produces turkeys and turkey products from egg to market, recommends that you roast a whole turkey breast at 325 degrees. The super convection setting reduces cooking time by up to 30% with great crispness. sweetannas.com/2011/11/perfectly-moist-convection-oven-roasted-turkey.html Preheat to 195-degrees on a convection setting (so the oven automatically sets for 170-degrees). https://www.food.com/recipe/bacon-wrapped-roasted-turkey-341050 The following recipe for a 16- to 18-pound turkey … With a convection oven you want the air to circulate around the turkey as much as possible. Jenny recommends using the “Convection Roast” mode set to 325 degrees for the perfect way to cook your turkey in any Wolf Convection Oven. There’s no need for a deep roasting pan, as Wolf convection fans need to circulate heat all around your turkey. You can find the full recipe card below with more details on how to whip up this “gourmet” tasting burger, that doesn’t require a gourmet chef at all! There is often less cleanup and the bacon will just as delicious. Watch the bacon closely the first time you bake it to make sure it reaches your desired level of crispness. (Note, this will create more than you need for this recipe, so feel free to make a smaller batch.). If the wings and legs look like they are getting too brown, cover with foil. Because dry hot air is blowing directly on the food, your dishes will cook about 25 percent faster in a convection oven. (Convection oven cooking ...oven, lowest oven rack. I prefer the oven baked method to cut down on the mess in my kitchen, and when it’s too cold outside to grill. baked turkey burgers, how to cook turkey burgers, how to season turkey burgers, turkey burgers in the oven. Place turkey on a rack in a shallow roasting pan, breast side up. Your email address will not be published. One of my favorite ways to cook turkey bacon … ground turkey, formed in to 4 patties. So for seasoning, I kept it simple and just used salt and pepper! 2. Roast the turkey tenderloin for 40 to 45 minutes or until the turkey registers 160 F using a good and reliable meat thermometer. Peel the paper off and season the other side. Always use a thermometer. Use a meat thermometer to test the temperature in the thickest part of the thigh but not touching the bone. The skin color turned golden. 3. Using a metal skewer, stick the skewer between the two legs to keep the turkey balanced on the rack. (Tucking the wings will help stabilize the turkey … The "Open Roasting Pan" method is Butterball's® preferred method for roasting turkey. Other signs that the turkey is done are that the legs move loosely, and the juices run clear. But whichever way you prefer to season them is just fine! To decrease curling, shrinking and burning, cook on lower heat. If turkey burgers are to 165, place one slice of cheese on each burger and place back in the oven for seconds (or a few minutes) to allow the cheese to melt. Using a 12 oz. Turn the wings back to hold the neck skin in place. See USDA’s tips on. Place the turkey in the preheated oven and roast per the recommended time on the convection oven chart or until the meat thermometer reads 165°F. But you can absolutely use regular ground turkey for this! Cook for 4 minutes at 400 degrees F. The turkey bacon should be thawed now, spread it out on the bottom rack. …and I mean it, I have a feeling that you WILL enjoy these as much as we did! Depending on the size of your turkey, follow the chart for convection cooking or until you’ve reached the proper temperature. If your turkey is stuffed, also verify the temperature of the stuffing has reached 165°F. This recipe is meant for burgers that are thawed! This is the best recipe ever! 5. After the bacon is finished cooking, and the turkey patties are still baking, this a great time to mix up your fiesta mayo, or any sauce or aioli you plan on serving on your turkey burger club! Cook for an additional 6-10 minutes, till your desired level of crispiness is reached. Roast turkey is a marvelous meal anytime ... be wrapped with bacon strips, if desired. Bake it for 10 to 15 minutes until … You’ll want to start by preheating your oven to 375 degrees and lining a baking dish with a drizzle of olive oil. The paper helps keep my hands cleaner while handling raw meat! This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases. Preheat oven to 475°. If your turkey has the neck and giblets, remove and keep for other uses if desired. If using a higher sided roasting pan, make sure to use a rack that lifts the turkey up off of the bottom of the pan so the air can get around the whole turkey. Turkey Patties or 1 lb. Preheat your convection oven to 350°F. … A convection oven has a fan and exhaust system that circulates heat around the oven while the food is cooking and ventilates regularly to prevent humidity. Line a baking dish (big enough to fit 4 turkey patties without touching) with olive oil. There is no need to baste the turkey when using a convection oven because the blowing heat sears the turkey quickly, which locks in the juices. The preferred method is to roast the turkey in the center of the lowest rack or oven shelf so the top of the turkey will be centered in the oven. Brown Sugar: To cook crispy brown sugar bacon, mix together 1/4 cup brown sugar with 3 tablespoons maple syrup.Then brush the mixture over the bacon before cooking them. However, if the legs or wings start to get too brown, cover those areas with foil. The oven is undoubtedly the shining star of the holiday meal. test the temperature in the thickest part of the thigh, Start with a fully thawed turkey. How to Cook Turkey Bacon. Begin by preheating your oven to 375 degrees. 1. Don’t let the unfamiliarity intimidate you! 9. It will continue cooking for just a bit after removing from the oven (called carryover cooking and makes the turkey juicier). A regular oven has a single heating unit, meaning the heat is inconsistent and only flows from one direction. Enjoy! Keep an eye on the turkey towards the end. 12. Thank you! Loosen the skin at the edge of the breast. But feel free to cook them how you like! Preheat your oven to 160-degrees if you have a regular oven. 11. « The BEST Fried Shrimp Recipe – So Easy! … 400 ° convection or 425 ° conventional oven … Using a convection oven yields more efficient cooking. Many manufacturers provide conversion formulas on the front control panel of the oven. 7. 10. Use a low sided sheet pan with a rack. First, you have to place bacon on a baking sheet. This recipe is incredibly easy and I even give you a quick fun flavored mayo recipe to top it with! However, it’s a lot of fun to mix things up from time to time, just to add some different flavors to the mix! Bacon with more sugar will also tend to stick more. To reduce splattering, use a wire-mesh splatter screen over the skillet. White turkey patties are baking, fry your turkey bacon in a skillet. For a 20 pound turkey, plan 4 hours in a convection oven + an extra 1/2 hour in a conventional oven. When turkey burgers have reached 30 minutes, the internal temperature of each burger should be 165 degrees, before consuming. Make sure that the internal temperature of your turkey reaches 175°F at the thickest part of the turkey. Place some oil in a small dish and using a brush or your hands, brush oil all over the turkey and under the skin of the breast. Keep an eye on the turkey towards the end. Depending on your brand of oven, it is recommended to reduce traditional turkey baking times from 10-40 percent. This allows the warm heat of the convection oven to touch as many surfaces of the turkey as possible. Place the turkey in the preheated oven and roast per the recommended time on the convection oven chart or until the meat thermometer reads 165°F. I have been cooking my Thanksgiving turkey this way since 2007. In a convection oven, a 3- to 5 1/2-lb. Tips for Baking Bacon. In a small bowl, combine butter, salt, thyme, rosemary, sage … I’ll walk you through the recipe with photos in case you’re a visual person, but feel free to jump to the bottom of the post where I provided a recipe card that you can print and follow the directions in one spot! Verify the internal temperature in several places – the thickest parts of the breast, thigh and wing – to be sure. VARIATIONS ON OVEN TURKEY BACON. Thank you for the great recipes! Required fields are marked *. There is also no need to cover the turkey with foil because you want the turkey to sear and reach a golden brown color. By Shelly Marie Redmond, Culinary Dietitian, Founder of Skinny Louisiana Ingredients: 1 lb. Baked Turkey Burgers – My FAVORITE way to cook turkey burgers, to lock in juices and less mess! While many people cook bacon on the stovetop or in the microwave, bacon can come out crispy in a toaster oven. This site uses Akismet to reduce spam. Place the pans so one is not directly over the other. Drop a note in the comments below to let me know! The recipe card at the bottom of the post has the full list of ingredients and instructions for your convenience. Adjust oven rack to the lowest setting to make sure you have enough room for your turkey. Today I cooked my turkey in the convection oven, following your instructions. Remove burgers from oven and build turkey club by stacking on a brioche bun, bacon, lettuce, tomato and fiesta mayo! Pre-Pattied Burgers: I love the turkey burgers (and any burgers really) that come with paper liners, because it makes separating the patties for easy seasoning and less mess. 8. 1. Are you ready to add simplicity to your busy life? Additionally, the circulating convection heat prevents oven “hot spots,” making the entire oven space perfect for cooking the turkey and side dishes all at once. Some other additional seasonings I recommend for turkey burgers are: … there are many others you can experiment with, but just keep in mind what seasonings you’re using, so you don’t overpower the burger if you use a sauce like my fiesta mayo recipe below! Baking Crispy Turkey Bacon in the Oven Preheat the oven to 400 °F (204 °C) and fold a sheet of foil. Pop the baking dish with turkey patties into the preheated oven and bake for 30 minutes, until it reaches an internal temperature of 165 degrees. Pop the baking dish with turkey patties into the preheated oven and bake for 30 minutes, until it reaches an internal temperature of 165 degrees. I start by spraying my skillet with cooking spray and then line the skillet with a few pieces of turkey bacon. Spices: You can add a variety of different spices to change the flavor before you cook the bacon.Some great ones to try are garlic powder, cayenne pepper, or curry powder. There are so many to choose from and now I have to see which one or ones I want to try first. Here’s how I do it…. But I’d bet they could bake just fine without being thawed… it would just take a little longer! Season both sides of turkey patties with salt and pepper if you wish, and place them in baking dish. If a special sauce or marinade is used, baste the turkey during the last hour of cooking. ♨️The Oven. If you’re using plain ground turkey, I feel that adding salt and pepper is a MUST. Bacon strips placed on the breast of the turkey add flavor and moisten the breast. While turkey bacon has a different texture from its original counterpart, you can achieve cooking a nice crispy piece of turkey bacon by using the oven. (My favorites… kosher salt and peppercorn medley.). Making Your Own Patties: If you’re making your own turkey patties, you can add the seasoning right into the ground turkey before making your patties, but I find that waiting until after I patty them out, I can taste the flavors a LOT more. We’ve made many recipes in the Smart Oven Air including: Turkey, Bacon Wrapped Chicken and just about every other item you can think of like Toast, Croutons, Bagels, Pizza, and even French Fries. Try this idea of placing bacon strips on the breast of the turkey. Brussels sprouts, washed, trimmed, and halved2 slices of low-sodium turkey bacon, cut in small pieces2 tsp. TIP: If you LOVE having a sauce like this on hand, feel free to use a 30 oz. Refer to your user's manual or call or e-mail your oven manufacturer to confirm these settings for your oven. Sprinkle the turkey with rosemary and thyme. I’d love to hear if you’ve tried these, will try and what you think of them! olive oil1 tsp. Thinner bacon will cook faster and does tend to stick more, so parchment paper may be preferred to foil. Hey there! Place the turkey on the rack in the pan. For this turkey burger recipe, I wanted to keep things super simple, so I used a pre-pattied ground turkey burger that included spinach and kale. container of mayo and a full packet of the dressing mix. Remove the turkey from the oven, tent it with foil and let it rest at least 20 minutes before carving to serve. Season the top of a burger with salt and pepper or desired seasonings (if you wish), grab the paper liner and flip the burger over on to the baking dish. Do you thaw the pre-made frozen turkey patties or bake from frozen? Note the amount of time it takes and you’ll get perfect turkey bacon from the oven forever! I learned this mayo trick from a delicious sandwich shop in my hometown, and I will forever be grateful. Learn how your comment data is processed. Enjoy! https://www.leaf.tv/articles/how-to-cook-bacon-in-a-convection-oven Fresh or frozen turkey – size is up to you depending on how many you’re feeding. Your email address will not be published. So let’s say for instance the chunks of meat should be cooked for 30 minutes at 300 degrees Fahrenheit in a traditional oven, you need to set your convection oven at 275 degrees Fahrenheit and cook for 30 minutes. 2. Convection "roast" is used when cooking meats such as turkey; convection "bake" is used for baked items like cookies, cakes and breads, and casseroles. Bake for 30 minutes. https://inspiredimperfection.com/recipes/how-to-cook-bacon-in-the-oven Wash hands and sanitize surfaces thoroughly after handling raw meat. Cooking time and specified roasting temperature may vary oven to oven. This is also a good time to mix up your fiesta mayo (. For the turkey burgers, I wanted to allow the toppings and the fiesta mayo (recipe below) to season the burgers in a BIG way. (Approximately 1 Tbsp.). Know your oven. Work your way through the other patties in the same way. container of mayo and a half a packet of Hidden Valley Fiesta Ranch Dips Mix (or similar dressing mix), mix the two together and you have a flavor of a mayo that will knock your socks off. We’re big texture people here if you haven’t guessed. So let’s get to what I now call, the “BEST Turkey Burger Recipe“… the Turkey Club Burger. If two racks must be used, place the turkey on the lowest or middle rack. Once the cheese has melted, remove your baking dish from the oven and top your burger with what you desire! You can absolutely cook your turkey burgers in a skillet or grill them. breast should take between 1 1/4 to 1 3/4 hours; one weighing 5 1/2 to 9 lbs. Do not truss or tie the turkey. The baked turkey burgers in the oven, turned out to be the BEST with the right seasonings and toppings, and so healthy for you too! 1 package of Butterball Turkey Bacon (frozen) Instructions: Open package and place the frozen turkey bacon on the bottom rack. Disney World Tips – 10 Tips for a Better Vacation ». Roast jerky for 2 hours; remove from oven … Then, flipping the bacon often will help crisp it up. When cooking with two roasting pans, position the pans in opposite corners of the oven. The turkey was 13 lb and I convect it on 350 for 3 hours. 13. And go wrong they didn’t. Here you'll find easy recipes, organization hacks, home + entertaining ideas (Read More…). If the wings and legs look like they are getting too brown, cover with foil. My boys prefer crispy bacon, and with turkey bacon tending to lay flat, I like to form it while it’s cooking to give it the texture that my boys are used to. We used our convection oven, but you can use the turkey cooking times for a conventional oven for the recipe too. However, while it’s cooking and I’m flipping, I’ll also “pinch” the bacon with my tongs so it will mimic the bacon texture they’re used to. When making crumbles, rather than cooking whole slices of bacon, chop raw bacon then cook until crisp, stirring occasionally. 4. A convection oven is preferable for this recipe. low-sodium Cajun seasoning (we used Tony’s Spice N’ Herbs Creole Seasoning) Air Fryer Directions: Combine all ingredients in a large bowl. When you are roasting huge chunks of meat, reducing the convection cooking temperature by 25ºF is recommended.It will allow the meat chunks to cook evenly, faster, and taste better. 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